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Assistant Manager

Managerial / Supervisory

Top Line Business Development Corporation

With business certificates| Established in 2013 | 11-50 employees
Unit 604, 6th floor, The Globe Tower, Samar loop corner Panay road, Cebu Business Park, Cebu City, Cebu
Posted on : February 14, 2019
Job ID : 302731

Details

TOP LINE BUSINESS DEVELOPMENT CORP.
 
Is currently looking for:
 
ASSISTANT MANAGER
 
Job Description:
 
Assists the Restaurant Manager in the overall operations of the restaurant. Recruits and trains restaurant employees. Assists in inventory control and budgeting. Ensures that regulatory guidelines of the food services industry are being followed by all employees. Familiar with a variety of the field's concepts, practices, and procedures. Relies on experience and judgment to plan and accomplish goals. Performs a variety of tasks. Leads and directs the work of others.
  • Allow your knowledge of emerging and consistent trends to inform purchasing and inventory decisions and solutions
  • Continually advance your product knowledge and that of other employees
  • Manage and evaluate revenue and expense reports
  • Assists Restaurant Manager in different responsibilities for the restaurant
  • Consistently creates a welcoming environment for the customer by greeting and assisting; as well as quickly responding to customer inquiries and needs
  • Demonstrates desired behaviors for staff including driving sales, handling difficult and/or complicated sales, cash management, inventory, and follow-up with customers
  • Assists Restaurant Manager with providing a strong leadership presence and control in store, while ensuring that all customers receive good service and quality merchandise
  • Utilizes company tools to diagnose opportunities and develops action plans to improve performance
  • Forecasts/reforecast business, focusing on productivity to meet sales goals
  • Identifies opportunities to drive traffic into the store through community events (weddings, parties, etc.)
  • Regularly communicates with Store Manager to discuss strengths, opportunities, and trends in business
  • Assists Restaurant Manager in partnering with corporate office personnel to increase sales, drive/promote merchandise categories, and expand markets
  • Helps Restaurant Manager in identifying training needs and providing ongoing training opportunities to the team as needed
  • Leverages individual staff strengths, and creates developmental plans to prepare all level positions for future growth within the organization
  • Assists in hiring to the needs of the business, actively recruiting to ensure open positions are filled quickly
  • Assists Restaurant Manager in delivering consistent, in the moment, feedback and coaching
  • Ensures company standards are met for store and associate appearance at all times
  • Prioritizes, plans, and adjusts schedules as necessary to maximize sales
  • Receives regular vendor deliveries and stocks sales floor in a timely manner
  • Responsible for controlling inventory stock levels and reordering as necessary within budget
  • Enforces all company policies and procedures, including health, safety, and security
Qualifications:
  • 1-3 years working experience in restaurant management
  • At least College graduate
  • Strong verbal and written communications skills
  • Must be an excellent organizer and problem solver with strong project management skills
  • Possess strong interpersonal skills to communicate with confidence to both internal and external customers
  • Must be located in Mactan, Cebu, or a 20-minute commute from Mactan


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