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1 Year or less Experience High School graduates are welcome

Skywaterpark Cebu

With business certificates
6th Floor (Roof Deck), J Center Mall, 165 A.S. Fortuna St., Bakilid, Mandaue City, Cebu
Posted on : May 24, 2019
Job ID : 317641

Details

ABOUT SKYWATERPARK CEBU
 
SkyWaterpark Cebu is touted as the country’s first and only waterpark facility built above ground and on top of JCentre Mall in Mandaue City, Cebu adjacent to the 583-room Toyoko Inn Hotel which is located on the same building level. 
 
This newest leisure destination covers 4,200 square meters of rooftop space making available fun water and resort features that include a water playground with pool and a water house complete with interactive water elements as well as an island + infinity pool with Jacuzzi, resting decks, a dining and entertainment area with nightly activities, a gift shop, spa and other concessionaire outlets.
 
Located in an open-air space on the 6th floor, guests can enjoy panoramic views of Mandaue, Lapu-lapu and Cebu cities all together offering a refreshing break from hustle and bustle on theground and in the streets.  With only 30-40 minutes away from the Mactan-Cebu International Airport, Cebu City’s exciting destinations and Mactan’s vibrant tropical landscape, it is surely one destination not to be missed.  Sky Waterpark Cebu is also an ideal destination for social functions, corporate gatherings and other special events.
 
We are currently looking for COOK to fill pioneering positions at the waterpark.
 
Qualifications:
  • Male or Female, with pleasing personality
  • High School Graduate or College Level with culinary or any food related course is a plus
  • At least 1-2 years minimum experience as a COOK in a hotel/resort or restaurant
  • Knowledgeable in Ala Carte Menu, Buffet Menu and categories of food
  • Knowledgeable in food costing
  • Willing to be trained to set and standardize ways of cooking
  • Maintain high level of cleanliness, hygiene, maintenance of kitchen premises & equipment
  • Willing to learn, committed and trustworthy
  • Good communication skills (English, Visayan & Tagalog)
  • Hard working with a positive outlook in life
  • Can work under pressure and with less supervision
  • Arrives at work on time, attentive and quick to respond to customer needs


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